Brisket Queso Sandwich
Apr 08, 2019 03:43PM
12 INGREDIENTS | MAKES 4 SERVINGS | 20 MINUTES
1 lbs. Smoked Brisket, sliced
1 red bell pepper, cut into strips
1 green bell pepper, cut into strips
1 onion, cut into strips
4 sandwich rolls, toasted
½ Tbsp. olive oil
10 oz. melting cheese, cubed
10 oz. can diced tomatoes and green chiles
8 oz. pepper jack cheese, shredded
4 oz. canned diced green chiles
½ cup whole milk
1 tsp. cumin
1. Combine all queso ingredients in a large microwave safe bowl and microwave until cheese
is hot and melted, stirring occasionally.
2. Heat olive oil in a skillet over high heat and sautée peppers and onions until soft and slightly
browned on the edges.
3. Place Brisket slices on the toasted roll and top with queso, sautéed peppers and onions.